Air frying is one of the best ways to prepare a juicy and delicious chicken meal.
Not only does it helps to make the texture as tender and crispy as possible, but it also allows you to prepare a meal for the whole family in usually no longer than 30 minutes, not to mention, air frying is incredibly easy to get the hang of and is a much healthier way to prepare your favorite foods as opposed to other cooking methods.
However, while there are so many different chicken recipes out there that you can make, there are some that benefit from being air-fried a lot more than others, which is what we have taken a look into today.
Here are some of the tastiest and most appetizing chicken recipes that you can whip up in the air-fryer in no time.
Starting with the classic, many chicken enthusiasts argue that there really is no better way to prepare some juicy, flavorful and tender chicken wings than in the air-fryer, and they’re certainly not wrong.
With a nice kick of heat thanks to the cayenne seasoning, and being ready to serve in just a few minutes, this recipe gives the wings a nice crunch that’s a pure delight with each and every bite you take.
Marinated chicken on a stick has never tasted so good than when it’s heated up in the air-fryer so that all the natural flavors can bubble to the top, making for an extremely healthy and keto-friendly recipe that can be made in less than 20 minutes.
We would recommend a few tomatoes or other crunchy veggies on the side to complement the chicken as much as possible.
This all-in-one recipe packs so many ingredients into the delicate and soft crescent dough casing that it makes each and every bite as flavorful as possible which, of course, is only enhanced by that rich flavor of some air-fried rotisserie chicken.
Ready in just 25 minutes and with an extra addition of sour cream to finish the whole meal off, this recipe works perfectly as a quick and easy mid-week treat when you don’t want to spend too much time preparing the meal.
Part of the beauty of chicken legs is that they can be served in so many different ways, whether it be as part of a tasty and succulent solo afternoon meal, or to share with friends and family for a gathering or special occasion, and when they are cooked up in an air-fryer, it makes their juicy flavor even more memorable.
With no breading required and with just a hint of seasoning to spice things up, this is an extremely versatile and healthy recipe that goes just as well in a salad as it does as part of a stir-fry, making for an endless amount of options.
If you’re a fan of chicken that gives you a nice crunch each time you bite down on it, these boneless pieces of chicken are covered in breadcrumbs and then heated up in the air-fryer to give them the perfect mixture of a moist and juicy core, with a crunchy outside coating that works perfectly as an evening appetizer to serve alongside some dipping sauce, or just as a simply but healthy late night snack.
For many of us who enjoy chicken, there really is no better way to compliment them and bring out their natural flavors than a dose of sweet and sticky sauce, and air-frying the chicken not only helps to balance out the nutritional value, it also makes preparing this delightful chicken recipe as easy as can be.
25 minutes is all it takes to whip up these chicken pieces which are downright delicious to snack on and perfect to share with family and guests around the dinner table.
Speaking of sweet flavors, a fan-favorite when it comes to putting a vibrant and delicious spin on the regular chicken flavor is a sweet and zesty dose of lemon flavoring, however, this recipe goes a step further by mixing both lemon and pepper to create the perfect blend between spice and sweetness.
As if that didn’t sound appetizing enough, alongside the chicken, these are the only two additional ingredients needed to prepare this delightful chicken recipe that you can be sure will leave everyone who tastes it fully satisfied.
This recipe is a slightly healthier take on the classic Chinese take-out option, however this isn’t to say that the tangy and rich flavor that makes orange chicken so recognizable is lost, in fact, it’s enhanced even more when heated in the air-fryer for just 20 to 25 minutes.
When served alongside some rice or quinoa, orange chicken is an easy way to please those guests coming over who might prefer a tangy flavor over one that’s too sweet or sour.
If you’ve never had the pleasure of trying some Thai peanut chicken before, you’re missing out on a hidden gem when it comes to Asian chicken meals as this mouthwatering recipe makes full use of peanut sauce which is made from a delightful mixture of soy sauce, sweet chili sauce, garlic, ginger and a little bit of lime which gives it just the right amount of spice without the taste ever going overboard.
Whole chicken cutlets are delicious when picked up from a takeout, unfortunately they do use a lot of oil to give them as much flavor as possible. This recipe does away with the oil and uses an air-fryer to put a healthy spin on this popular chicken recipe that still manages to retain that flavorful and rich taste that we all love so much.
While they can be used as the main meat for a bigger meal, because chicken cutlets are a lot smaller in size than many of their counterparts, they can just as easily be used as part of a sandwich or chopped up and mixed in with a salad to add an extra dose of meaty goodness.
Popcorn chicken has been around for so long now, it’s hard to imagine not seeing it on the menu of any fast food restaurant you step into.
However, you don’t just need to pick them up from a fast food chain as popcorn chicken can be made easily with an air-fryer and not only will they come out a lot healthier, but they can also be served in so many different ways whether it’s for dinner, a light snack or as a late evening appetizer.
If you have a bit of free time you can set aside, it’s well worth marinating the diced-up chicken to really bring out as much flavor as possible with each and every bite.
Sweet, savory and with a tiny hint of spice to round the whole flavor off, this salted egg chicken uses a whole host of ingredients to make for an incredibly filling and satisfying meal that will have you hooked even just from the appetizing smell.
Corn flour, egg, rice, wine and fresh chillis are just a few of the ingredients that blend together to add as much delicious flavor to the healthy air-fried chicken as possible.
While this recipe can take a little bit of time to prepare, it’s still well worth it, being completely gluten-free and coated with a delicate glaze of soy sauce, brown sugar and orange juice to help create an overall flavor that is as sweet as it is savory.
When paired with a blend of rice and veggies, it makes for an incredibly tasty meal that you won’t want to miss out on.
With a nice and crispy parmesan coating mixed with a juicy and tender core, if you’re thinking of preparing a dish that everyone is guaranteed to enjoy, you really can’t go wrong with some air-fried parmesan chicken.
Not only is it incredibly healthy and nutrient-dense, but when paired with some zoodles, pasta or steamed veg, it makes for an incredible pick-me-up meal to get you ready for the day ahead.
While they have always been well known for being some of the most flavorful and juiciest parts of a chicken you can eat, the only real downside to chicken thighs is the sheer amount of time it can take to cook them.
Luckily, the air-fryer avoids this issue entirely and allows you to heat up some tender thighs in just 20 minutes, meaning as soon as you’re done chopping up the extra ingredients, the chicken will already be piping hot and ready to serve. Don’t forget to sprinkle a dash of paprika to make the taste stand out as much as possible.
Sweet and sour chicken is usually reserved only for the very best chefs who know how to strike the perfect blend between the two flavors, however, this recipe substitutes a few ingredients to make the dish far easier to prepare, while still retaining that delightful mixture of flavors that we all love so much.
With the chicken being ready to serve in just 20 minutes and with pineapple juice being used as the substitute for tomato ketchup, the air-fryer makes this fan-favorite recipe easier than ever to make.
There are not many people out there who don’t love the sticky yet moist texture of honey bbq wings, however, while they may be an extremely popular choice at many takeout restaurants, there’s no need to sit around waiting for them to cook when you can easily whip them up in the air-fryer, not to mention, it makes these mouthwatering appetizers even healthier, which is never a bad thing.
You can’t talk about delicious chicken recipes and leave out what is most probably the most popular serving of them all, the chicken breast, however rather than cooking it in the oven and just sprinkling a few spices on it, why not throw it in the air fryer to really let the natural juices become as prominent and tasty as possible.
Since they are so filling and can be made in just a few minutes, these air-fried chicken breasts are an excellent choice when you’re on the go, or want to prepare something quickly when you’re expecting guests.
If you’ve ever tried out Chick-Fil-A’s renowned chicken nuggets, you know that they manage to strike a perfect balance between being slightly crispy on the outside, while still having an extremely juicy core that makes them a delight to bite into, especially with a serving of dipping sauce.
The good news is you can make the exact same types of nuggets with just a handful of ingredients including a few eggs, some pickle juice, bread crumbs and of course, the chicken breast, and better yet, they can be made in half the time thanks to the air-fryer.
With some rich-tasting air-fried rotisserie chicken wrapped tightly in a tortilla wrap packed with garlic and onion powder and a side of cream cheese and buffalo sauce, if you’re looking for an all-in-one meal where you barely even need to use your hands during the preparation, these chicken flautas benefit massively from being air-fried since it helps make the chicken as tender as possible.
Bacon and chicken is one of those combos that really do go perfectly together, and this couldn’t be more true than with this delicious meal that works great as a seasonal dish to serve for a special occasion or gathering.
With the tenderized air-fried chicken being wrapped in a coating of crispy bacon and stuffed full of cheese and asparagus, along with any other fresh ingredients you may want to add in there, this recipe is a real delicacy that you will definitely want to try out if you have the ingredients ready.
Crispy, crunchy and completely oil-free, this delightful twist on the regular chicken strip recipe enhances their flavor even more by dipping them in a mixture of egg and coconut panko to make them crispy while still being fairly moist, even without any dipping sauce on the side.
Considering you can make a bulk of these chicken strips at once in the air-frier, it’s never a bad idea to try them out, especially since they require such few ingredients.
Chicken sausages are one of the most unique ways you can prepare a chicken dish, and while many people are usually hesitant to stray away from the regular pork variant that we all are so familiar with, if you ever do get your hands on some chicken sausages, rather than heating them up in the oven, it’s always worth cooking them in the air-fryer since it grants them a slightly crispy exterior while keeping them incredibly juicy on the inside.
This flavorful twist on the regular air-fried wing recipe uses a combination of garlic, parmesan and butter to create a creamy sensation on the taste buds that is just too good not to try out, especially since it uses such few ingredients.
To make these wings even better, since they use no oil at all, you can be sure they’re as healthy as possible so you won’t need to worry about the calorie count while enjoying them.
When combined with some steamed and crunchy vegetables such as broccoli, cauliflower or carrots, chicken fajitas are one of those dishes that can really be enjoyed for any time of the day whether it’s as a hearty afternoon meal, an evening appetizer to close off the day, or even as a late-night snack for when you get that meaty craving but don’t want to spend too much time making a large meal.
While bang bang chicken is one of those types of chicken that is purely irresistible once you take the first bite, the main issue is that more often than not, it’s deep-fried and contains a huge amount of oil to prepare which can usually make it more of an unhealthy snack enjoyed on those rare occasions.
It doesn’t have to be this way however, by air-frying the chicken you can instead make this delicious dish in half the time, and with no oil needed and with just a few of the ingredients substituted, suddenly this dish becomes not only fairly nutrient-dense, but also simple to make for when you get that bang bang chicken craving.
If you want to prepare the most flavorful chicken possible so that you can make a meal that everyone will remember for its delicious taste and texture, an air-fryer is definitely the way to go and considering there are a huge number of ways you can make an exciting chicken-based meal using the air-fryer, if you don’t yet have one, it’s definitely worth picking up so that you can prepare some of the tastiest meat-based meals possible for everyone to enjoy.
Not to mention, air-fryers also allow you to prepare a meal in usually only a few minutes, meaning you can cook up a tasty dish as soon as you get that chicken craving without having to wait around.