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Baking

Substitute for Cornstarch

Last Updated on May 19, 2020 by simplyhealthy

Substitute for Cornstarch

Cornstarch has so many uses in the kitchen and can seem like an essential ingredient to get the thickness or special texture you want in a dish or to stabilize foods in some of your favorite recipes. But is it healthy? The truth about cornstarch may make you want to find alternatives. Cornstarch is like […]

Filed Under: Baking, Food Substitutes

How Many Tablespoons Are There In A Stick of Butter?

Last Updated on May 19, 2020 by simplyhealthy

How Many Tablespoons Are There In A Stick of Butter

There are 8 tablespoons in one stick of butter. That means that ½ a stick of butter contains 4 tablespoons, and  ¼ of a stick of butter will be 2 tablespoons. And, incredibly, ⅛ a stick of butter is …(drumroll please) 1 Tablespoon. Not hard at all! So why is it so hard to remember? […]

Filed Under: Baking, FAQ, How to

Cornstarch Replacement

Last Updated on May 19, 2020 by simplyhealthy

Cornstarch Replacement

Cornflour has multiple uses in the kitchen, and surely is an essential ingredient in some of your favorite recipes. Some of the benefits of this versatile substance are: getting that thickness or special texture and stabilizing food. But perhaps you have wondered about the healthfulness of cornflour? I have. A friend recently brought over tiny […]

Filed Under: Baking, Food Substitutes

Cream of Tartar Substitute

Last Updated on May 19, 2020 by simplyhealthy

Cream of Tartar Substitute

Cream of tartar: the magical and mysterious ingredient in many cookbooks. I remember my mother always having this in her pantry, although, for many years, I didn’t know why, or what it was for. It was inscrutable and no one knew exactly what it was. A condiment? A sauce? Actually, Cream of tartar is a […]

Filed Under: Baking, Food Substitutes

Ensure That Your Baked Goods Are Of The Right Size With The Best Cookie Scoop

Last Updated on October 21, 2020 by simplyhealthy

Ensure That Your Baked Goods Are Of The Right Size With The Best Cookie Scoop

Getting a cookie scoop may be the farthest from your mind if you are only starting to learn how to bake. But as you improve your baking skills and learn how to make various baked goods, you would eventually realize the importance of having a cookie scoop in your kitchen. Sure, you might say that […]

Filed Under: Bakeware, Baking, Tools & Gadgets

The Novice Buyer’S Guide To Shopping For The Best Warming Tray

Last Updated on May 19, 2020 by simplyhealthy

best warming tray

Have you ever experienced hosting a large party at home? Aside from having to entertain your guests, one challenge you’d likely have to deal with is keeping your dishes warm enough for them to appreciate it. I’ll be the first to tell you how difficult is that, having hosted large parties in the past. There […]

Filed Under: Bakeware, Baking, Tools & Gadgets

Store Your Bread Properly and Keep Them Fresh With the Best Bread Box

Last Updated on December 28, 2020 by simplyhealthy

How do you store bread? If you put it in the fridge, then you would know that it dries out and becomes stale very quickly. Freezing it may be a better option, but it can take some time and effort to defrost. Cabinets aren’t also a great option especially if it is already teeming with […]

Filed Under: Bakeware, Baking, Tools & Gadgets

Can I Use Olive Oil In Brownies? Find Out The Answer Here

Last Updated on May 21, 2020 by simplyhealthy

Can I use olive oil in brownies? This is a question that was asked by a friend who’s been trying to lose weight but still wanting to bake and serve brownies for her family. Brownies are one of those popular desserts enjoyed by many people. However, it is also notorious for being fattening. Thus many cooks […]

Filed Under: Baking, How to

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