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That all depends on where you are from. Before we get into the technical measurements let’s delve into the background of the shot glass. You never know what “sobering” new insights you might take away from this discussion.
A shot glass is a small glass meant for holding liquor/alcohol/spirits. It is used to drink an amount of what is commonly referred to as a “shot.” It also functions as a pre-measured shot of alcohol to be added to cocktail drinks.
When a person drinks a shot it is typically done in one gulp. This is also known as a “shooter.”
The term “shot” has been found to be in use as far back as 300 years ago.
In the U.S., the term “shot glass” was first introduced after Prohibition. Prior to that, a drinker would have ordered a “whiskey taster” or “whiskey tumbler.” These glasses were much thinner than a shot glass.
In the U.S. there are two types of shot glasses that serve the primary purpose of preparing drinks. Their sizes are standardized in order to prepare correct portions for mixed alcoholic drinks.
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First, is the “measuring shot glass.” This shot glass comes in small measurement units like ounces, teaspoons, tablespoons or milliliters. The precise measurements ensure properly prepared cocktail drinks as well as adding alcohol in your favorite recipe.
Second, the “jigger” is not only the name of the shot glass it is also an alcohol measurement standard. For cooking, we would say add a dash of an ingredient in a recipe. Bartenders add a jigger of each drink when they are mixing up a cocktail.
The term jigger was a slang term introduced in the U.S. in the early 19th century. It refers to a small drink that measures about half a gill. Until Prohibition, this measurement equaled 2 US fluid ounces (59 ml). Nowadays half a gill is considered to be closer to 1.5 US fluid ounces (44 ml).
The style of a stainless double-ended jigger was patented in 1893 by Cornelius Dungan of Chicago, Illinois. It looks like an hourglass with two unequal sized opposing cones. One cone measures a standard single shot, and the other is a fraction or multiple.
A “cheater” glass comes with a thicker bottom. It may appear to you that this glass holds a full shot glass. Actually this glass holds two-thirds of a standard shot.
The “single” glass holds a full shot which is 1.5 US fluid ounces. “fluted” glass is your basic shot glass with the fluting designed seen on the base.
The “pony” glass holds up to 1 US ounce of fluid. These are also commonly used to add measured alcohol into mixed drinks.
“Tall” shot glasses may be taller, but they are narrower and can only hold a standard shot of 1.5 US ounces of liquid.
In Europe, the “rounded” shot glasses are quite common. The walls of the glass curve down, which leaves a 10-centimeter difference between the lip of the glass and the bottom rim of the glass.
With the different designs of shot glasses, this has become a collector’s attraction. They can be found in antique stores and yard sales. They are popular souvenirs almost anywhere you travel.
What was considered a standard measurement for a “shot” in one country is not the same in another country. Even more interesting is that while there are many variations of shot glasses in the U.S. It seems this term is not commonly used throughout the world.
Of course, you can’t just have one shot. You have options to choose between a small, single or double shot, so depending on where you are in the world will determine how much (more or less) alcohol you have in a shot.
A single shot in some parts of the U.S. is equal to 30ml (1 US fluid ounce), while in the U.K. a single shot is 25 or 35ml. A contemporary U.S. jigger typically contains 44ml (1.5 US fluid ounces) and the U.K. jiggers are typically 25ml or 35ml.
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In Australia, they call a shot a “nip” and it measures at 30ml. The varying amounts of alcohol for a single shot start as low as 20ml in Germany and call them schnapsglas, pinnchen, or stamperl. The largest amount of a single shot is found in Japan at 60ml and is called a shottogurasu.
As mentioned earlier, in the U.S. there is no standard size for a single shot, except in Utah, where a shot is measured out at 30 ml (1.0 US fluid ounces). Otherwise, throughout the U.S. the amount can vary anywhere between 30–37 ml (1.0–1.25 US fluid ounces). And a double shot in the U.S. may be 2 fluid ounces or more.
Canada’s single shot is at 44 ml (1.5 US fluid ounces) or 43 ml (1.5 imperial fluid ounces) depending on where you go for a drink. Because many Canadian drinking establishments purchase their shot glasses from the U.S. their standard shot follows the U.S. at 30ml.
In Russia and their neighbors, everyone favors a generous 50ml per shot. Our Nordic counterparts like Sweden and Denmark typically drink 40 ml per shot.
European countries all align with the same modest portions as the U.K. preferring 25 or 35 ml. Ireland stands out with an odd 35.5 ml. The additional half measure is because they use the quarter gill measurement or 1/16 of a pint standard.
South Africa shots are at 25 ml. Then we have to skip our Muslim neighbors who refrain from alcohol due to their religious beliefs. That leaves us with Israel at 50 or 60ml and India with 30 ml shots.
We hope you found this exploration into shot glasses interesting. Bottoms up!
Wife, Mom of 4 and so much more living in the Sonoran desert. I am passionate about making meals and snacks healthier without sacrificing flavor! I promise you that if you buy healthy foods and make healthy foods, YOUR KIDS WILL EAT HEALTHY FOODS! My motto: Live as naturally as you want to feel.