I always thought that tomatoes are just sliced the same way in every dish. Whenever I need tomatoes in a dish, I always slice them up the same way as I do when I sauté, which is where I usually use my tomatoes. It is just recently that I learned that what we get from tomatoes also varies on how we slice and prepare them, thus the need for the best tomato knife to do the job perfectly.
Now it made sense to me why aside from the fresh tomatoes in display in the fruits and vegetable section, shelves are filled with different kind of canned tomato products like peeled tomatoes, diced tomatoes, and of course, tomato sauce.
While I thought that a tomato knife is just another ploy of marketing geniuses to make people buy a knife which they do not need, I can now see why having one is very vital especially if you often have tomatoes on the menu.
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Why Should You Get A Tomato Knife?
While a regular chef knife can do most of the tomato slicing chores, there are reasons why you need to have a dedicated tomato knife.
If you have a tomato knife, you don’t have to spend money on cans of diced or peeled tomatoes which is usually a huge waste since whatever is left of the can is thrown to the garbage. With a tomato knife, you can just slice the tomatoes that you need and avoid waste of money.
I am sure that we are all aware of what is keeping those canned tomatoes on rotting right away. Preservatives that lengthens the shelf life of canned tomatoes have an ill effect on us, especially in the long run. Instead of getting canned tomatoes, prefer getting the processed ones like tomato sauce and tomato paste since it contains large amounts of lycopene.
A tomato knife has a special serrated blade like on steak knives that allows it to penetrate the skin without crushing and mushing the soft and sensitive insides of a tomato. A good tomato knife can peel a tomato while keeping its form. There are a lot of recipes that require a tomato to have a specific cut or slice which is a perfect job for a tomato knife.
Although a tomato knife is primarily used for tomatoes, it can be used as an effective vegetable knife and for slicing other food items like cheese. It can even be used as a corer for fruits such as strawberries.
What To Look For In A Tomato Knife?
Since slicing tomatoes can be done by any other knife, there are just a few things to consider in looking an effective tomato knife.
The best material to consider is carbon steel. Since the knife will be used on soft food items such as tomatoes, there is no risk of it being chipped or broken. You’ll get to enjoy the extreme sharpness of carbon still especially when you need to be meticulous in your slices.
A stainless steel blade would also do the job effectively, and it is not as conducive to rust such as carbon steel. You might need to sharpen the blade once in a while since it doesn’t retain an edge like carbon steel does.
The main feature of a tomato knife is its serrated edge. It makes the knife pierce through the skin of the tomato without crushing its insides. Look for the edge that doesn’t have wide gaps between the serrations. There are also knives that have serrated edges on both sides of the blade. This is so the knife can be effectively used by both right and left-handed people.
Just like the serrated edge, the hollow grind makes it easy for the tomato knife to pierce through the skin without exerting so much force, thus preserving the texture of the insides. How do you know if it has a hollow grind edge? The blade should have a slightly concave surface towards a very thin and sharp edge. For a clearer explanation and information about different types of grind, click here.
We all know the drill. We should always look for a knife with an ergonomically designed handle. This is to ensure comfort and ease when we hold the knife. A non-slip grip would also be useful especially this knife is made for meticulous and precise cuts.
The best tomato knives
Now here is a list of the best tomato knives available today. Let us take a closer look.
#1. Rada Cutlery Tomato Slicer Knife with Aluminum Handle
To aid in the effective cutting of tomatoes and other veggies with precision and care, this knife is equipped with high carbon stainless steel which is extremely sharp and retains its sharpness for a long time. The aluminum handle is durable yet lightweight. It is ergonomically designed to make sure the knife is easy to handle even with the most meticulous of cuts.
- The knife has a high carbon stainless steel blade which is extremely sharp and perfect for cutting tomatoes.
- The blade has a serrated edge to make it slice through the peels without ruining the insides.
- It has an ergonomically designed aluminum handle for a sturdy, light, and comfortable grip.
- The knife is 100% made in the USA.
- The knife is not dishwasher safe and must be devoid of any moisture immediately to avoid rust.
- The handle is made of aluminum. In theory, aluminum reacts badly with tomatoes and other acidic foods, although it only happens in cooking pots and pans.
#2. Pure Komachi 2 Series Tomato/Cheese Knife
The Komachi series has always been a part of my top five list. This time, the tomato knife comes in a cute pink color. Aside from its attractive hue, this knife also features a multi point tip which can be used to pick up fruits and other food items. The high carbon blade has a serrated edge that makes it easy and effortless to slice tomatoes and other fruits.
- The beautiful pink color is not just for aesthetic purposes but is actually a code to identify the function of the knife.
- The knife has high carbon stainless steel blade for razor sharp cuts and slices.
- The edge of the blade is serrated for an effortless and precise cut.
- The blade has nonstick properties for easy cleaning and easier cuts.
- The knife can loose its sharpness easily due to regular usage.
- Avoid prolonged exposure to moisture to avoid rust.
#3. Rada MFG Rada Cutlery Tomato Slicer, Aluminum Handle, 2 Pack
What is better than a Rada Tomato Slicer? It is TWO Rada tomato slicers! You can get two knives as a pack and enjoy the cutting its cutting prowess. The super sharp high carbon stainless steel blade is perfect for those precise cuts, and the serrated blade ensures that the insides would not be mushed. The aluminum handle is lightweight and designed for the most convenient of slices.
- The high carbon stainless steel blade is very sharp and retains its sharpness for a long time.
- The blade is double serrated to make the most precise and delicate cuts with ease. It also makes the knife effective for left handed people too.
- It sold as a pack, so you get two knives instead of one.
- The aluminum handle is ergonomically designed to ensure a comfortable and steady grip.
- The knives are not dishwasher safe. Make sure to always dry the knives immediately after use to avoid rust and discoloration.
#4. Good Cook 4.5-Inch Vegetable Knife
This knife has a high polish stainless steel blade that claims to not need any sharpening. Its edge has double serrations that make it easy to cut through the skin without ruining the texture of the insides of a tomato. This knife is designed to be versatile enough to use for other vegetables and fruits.
- It has a high polish stainless steel blade that is really sharp and doesn’t need sharpening.
- The blade has a double serrated edge for a more precise and easy cut.
- The knife is easy to clean and dishwasher safe.
- The double serrated edge is only on one side of the blade which makes it difficult for left-handed people to use it.
- The knife doesn’t have much balance. The handle is small for the blade and is not ergonomically designed, making it a challenge to maneuver and control.
#5. Messermeister 4.5-Inch Serrated Tomato Knife with Matching Sheath, Red
The Messeemeister brand is one of the reputable brands in the cutlery industry. One of the knives that carry on the tradition of excellence and quality is this tomato knife. Built with high-quality stainless steel, the blade has a serrated edge that makes it perfect not just for tomatoes, but for other small cutting tasks as well.
- The blade is made of high-quality stainless steel that is very sharp.
- The blade has a sharp, serrated edge that makes it easy to slice through the skin without ruining the insides of a tomato.
- The ergonomically designed composite handle provides a comfortable and steady grip.
- The matt red color and the matching sheath that comes with the knife provides a youthful and colorful vibe in the kitchen.
- The knife is lightweight, and it might be a challenge since you have to put some weight on every slice.
- Although not flimsy, the blade is a bit much flexible and might flex especially when you are peeling.
The best tomato knife on this list for me is the Rada MFG Rada Cutlery Tomato Slicer, Aluminum Handle, 2 Pack. You get to have two knives instead of one, but you won’t be using the second knife for a while if you make sure to keep the knife dry at all times. The high carbon blade and the serrated edge is perfect for cutting tomatoes, and slicing is made easier with its light and ergonomically designed aluminum handle. This is truly a tomato knife for those precise and accurate cuts.