Simply Healthy Family: Delicious Ways to Use Those Left Over Hard Boiled Eggs from Easter #eggs

1.4.15

Delicious Ways to Use Those Left Over Hard Boiled Eggs from Easter #eggs



Here are some  fast and frugal recipes to use up your over abundance of Easter eggs. 


Egg salad sandwiches, deviled eggs and potato salads are some of my favorite things but when you have a surplus of hard boiled Easter eggs on your hands an intervention may be the best thing. Here are some surprisingly palatable and healthy eats starring eggs. 





The great part about eggs is that they are practically perfect little orbs of vitamin-packed protein. Not only do they have vitamins B6 and B12, which are great for energy and moods, but they have vitamin D (the sunshine vitamin), and vitamin A, which is excellent for skin and nails. They are an affordable source of protein that can be added to almost any meal.



I love the versatility of eggs and love to add them to any last minute dish that will fill me up in a hurry. Like this tangy tomato, cucumber and chickpea salad with soft boiled eggs.


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Here are some other fast and frugal ways to use up your over abundance of Easter eggs.



Summer Sandwich with Eggs and Anchovies



Make it even healthier by using Sprouted Eziekiel bread instead of a bun!


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Tuna Nicoise Salad



One of my favorite salads and so, so simple to throw together!



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I could eat this every. single. day. for breakfast, lunch and dinner. 


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Don't feel like preparing dinner or need a quick fix for lunch?



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Egg Salad, obviously! But have you had it this good before?


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Collard Greens are the new Kale. 


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Honestly, smoked salmon and eggs are just all kinds of right. 



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A spring time picnic favorite!



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You just can't go wrong with Bacon and Eggs, but why be boring when you can be fabulous?



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According to the author this is  'a sauce in spring green that goes with everything from asparagus to salmon to Easter hams and lambs'.



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I'm completely smitten. 



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Do you love eggs? What is your favorite egg recipe?





Join us this Sunday with the Sunday Supper Team for even more Fantastic recipes using Leftover foods from Easter from Ham to eggs and more! 




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7 comments:

  1. What a great holiday roundup! I need to boil some eggs just for those great recipes.
    Happy Easter, Gwen!
    Angie

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  2. Great list! I love a protein packed egg! They are little powerhouses!

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  3. Ever since I had my children 3 years ago I have really taken to eating eggs. I'm still not a huge fan of hardboiled egg yolk, but if it's runny I love it! That avocado toast with the hardboiled eggs on top looks fantastic!

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    1. To be honest, hard boiled eggs are my least fav way to eat them. I love them when paired w foods & flavors like these tho 😉

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  4. I love hard boiled eggs in salads. Looking forward to trying these great inspirations!

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  5. This comment has been removed by the author.

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  6. What a terrific way to jazz up a sandwich! A double dose of protein is exactly what I need! YUM!

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